Akbari pistachio

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The most favourite and commercial type of pistachio harvested in Iran is Akbari, which is more elaborate than “Ahmad Aghaei pistachios”, “Round and Jumbo pistachio” and has higher commercial value.
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Description

Name Akbari
Akbari pistachios are very nutritious and rich in vitamins and minerals. this fruit has high levels of copper, magnesium and vitamin B which is why it is very good for strengthening the nerves and immune system.

Eating a handful of pistachios provides the body with a daily need for vitamin B6, which is vital to the body’s immunity. And in the absence of this vitamin, it is more likely that a person will develop a variety of infectious diseases.

This pistachio has a lot of iron and helps in the growth and production of red blood cells. The antioxidant content of this fruit is also high. It is also beneficial for the health of eyes and skin. Boiling pistachio skin can help to reduce bone pain. You can also massage the green skin of pistachio on the palm of your head once a few days to prevent hair loss.

Other benefits of consuming pistachios on a daily basis include heart strength, heart rate control, lowering blood cholesterol, preventing cancer and premature aging. The high nutrients in fruit and high calorie intake make nutritionists recommend pistachio for pregnant women, athletes and children.

International Name Super Long Pistachio
Shape Long
Type Naturally Opened
Flavor Raw, Roast, Salt, Pepper, Saffron, Herbs
Regular Size 22-24
Moisture For Raw Pistachio 5-7%
For Roasted & Salted pistachio 2-3%
Shelf life and Storage Condition 24 Months in Cool and Dry Place
Packaging type in bulk 10 Kg, 25Kg, 50Kg in vacuumed Carton
Consumer Packaging From 100 g to 1000 g in different packaging

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